tgslogo1_tinyb.gif (52x75 -- 933 bytes) Honey Lime BBQ Pork Ribs
 
 
If you are looking for a quick, tasty addition to a BBQ, these Honey Lime BBQ Pork Ribs are the perfect choice. You can even cook these ribs in the oven for a tasty meal!
 
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1 kg  pork spare ribs 
125 g  pureed tomatoes, canned 
2 Tbs  honey 
2 Tbs  chilli sauce (hot) 
2 Tbs  hoisin sauce 
2 Tbs  lime juice 
2 cloves  garlic 
1 Tbs  oil 
 
1Cut each spare rib into thirds and lay in a single layer in a shallow ceramic dish.
2Mix pureed tomatoes, honey, chilli sauce, hoisin sauce, lime juice and garlic together and pour over the ribs. Turn the ribs in the sauce to coat well. Cover and refrigerate for 1 hour.
3Preheat BBQ grill and brush lightly with oil. Drain the ribs and reserve the marinade for basting. Cook ribs over medium heat for 15 - 20 minutes or until tender and browned.
 
Servings: 4
Preparation time: 15 minutes
Cooking time: 20 minutes
Ready in: 35 minutes
 
 Cooking Tips
These ribs can also be baked in an oven. If you would like to oven bake this dish, place the ribs on a rack and bake in a moderate oven (180C, 350F) oven for 45 minutes. Remember to baste during cooking.
 
 Recipe Source

Web page: http://www.farmersonlinemarket.com/recipe_library.php/view/3

 
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