Peach, Proscuitto and Bocconcini Skewers
	Ingredients can be placed on lettuce to make a fantastic salad   100 slices    Proscuitto   50 pieces    Bocconcini cheese halved   20   Peaches   100   Mint Leaves   300 ml    Lemon Juice   600 ml    Olive Oil     salt and pepper     Lay proscuitto slices on bench. Evenly distribute other ingredients in middle of each proscuitto slice. combine lemon juice and oil with salt and pepper and drizzle over ingredients. Roll up procuitto like a parcel. Skewer each roll with a toothpick.   Servings: 100 Yield: 100 Preparation time: 10 minutes Ready in: 10 minutes   Copyright © 2006, The Gourmet Saint