Sesame Chicken Morsels
	2 Tbs    peanut oil   2 tsp    sesame oil   2 Tbs    garlic minced   6 Tbs    brown sugar   4 whole    chicken breasts   1/4 cup    soy sauce   2 Tbs    ginger minced   6 Tbs    sesame seeds, toasted     parsley for garnish     1 Prep: Finely chop parsley for garnish. Cut chicken breasts into 1" cubes. 2 Heat oils in heavy skillet. Add garlic and chicken. Sauté over high heat for 3 mins or until the chicken is about half cooked. 3 Combine sugar, soy sauce and ginger. Add to chicken. 4 Continue to sauté over high heat until most of the liquid is evaporated and chicken is glazed. Remove from heat and chill. 5 Sprinkle with sesame seeds and toss before serving.   Servings: 12 Yield: 36 pieces   Copyright © 2006, The Gourmet Saint